Mariënburg Power Punch
Ingredients
- ¼ part Mariënburg Rum 90%
- 1 part orange juice
- 1 part pineapple juice
- ½ cup grenadine syrup
- A few drops of Angostura bitters
- Fresh fruit to taste
Method
- 1Mix all juices and grenadine in a large bowl with ice.
- 2Carefully add the Mariënburg 90% and stir well.
- 3Add Angostura bitters to taste.
- 4Garnish with fresh fruit and serve in cups over ice.