First Milestone!
On April 5, 2024, SAB signed with FRILLI Srl for the new fermentation and distillation plant, a milestone toward 24/7 rum production.
On Friday, April 5, 2024, the long-awaited contract for the supply and installation of the new Fermentation and Distillation Plant was signed with the Italian company FRILLI Srl.
This is the first major milestone in the Fermentation and Distillation project, achieved after years of preparation and negotiations with the support of local and international experts.
The partnership with FRILLI Srl, part of the Italian conglomerate OMNIA DELLA TOFFOLA S.p.A., is the first key step in the F&D project.
FRILLI Srl specializes in designing, building, and supplying fermentation and distillation plants.
The new fermentation and distillation plant will enable us to produce Extra Light, Medium, and Heavy Rums around the clock, 24/7.
This progress will not only complete the alcohol and rum production chain in Suriname, but will also reduce dependence on foreign raw materials while enabling SAB to enter new export markets.
We are working towards bringing the new plant into operation by the end of Q3 2025.
Raise a glass with us to this first milestone!